Service staff (m/f/d) in the catering department

Your tasks:

- Organizing catering depending on the event
- Regularly replenishing the catering buffet during training sessions
- Cleaning and re-setting the tableware
- Planning and, if necessary, shopping at the wholesale market
- Decorating and maintaining the catering area

 

During your working hours, you will be responsible for the catering area. You will independently take care of the process and ensure that the catering buffet is perfectly prepared for the participants of our training courses.

 

The position requires a high degree of responsibility and reliability. Initial professional experience in the event and catering sector is a prerequisite for employment. In addition, you enjoy working with people, are service-oriented, and always friendly.

 

You are fluent in German or English and have a basic knowledge of the other language (German/English).